MAXIM CARBO CAKE
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Maxim
Carbo Cake is a delicious sports cake, rich in carbohydrates.
Carbohydrates are the most important energy source used by the
human body during exercise. Research has shown that a limited
supply of carbohydrates in the muscles (glycogen) is one of the
most limiting factors regarding performance. It is very important
to consume enough carbohydrates, a couple of hours before exercise
as well as in your daily diet as an athlete.
Maxim
Carbo Cake is ideal to optimize the glycogen stores in the muscles
before exercise. One portion will give you approximately 100 g high
quality carbohydrates. One portion is 1/3 of a prepared Carbo Cake
and equals almost 7 slices of bread!!! It will supply you with
maximum energy and many nutritional ingredients necessary for
physical strain. It will give your muscles an extra energy impulse
for a maximum performance. Especially suited as a carbo loader
before competition.
Flavours:
Orange
or Chocolate.
- One
portion contains 100 g of carbohydrates!
- Gives
a maximum energy build up before exercise
- An
ideal carbo loader before competition
- Low
in fat
- Easily
digestible
- Two
delicious flavours: chocolate and orange
- Also
great as a healthy carbohydrate-rich snack at any time to increase
your daily carbohydrate intake
- The
cake is easy to prepare, just add water and mix (see also How to
use below).
- This
product is vegetarian friendly
- This
product does not contain ingredients which are on the doping
list
| Nutritional
Value |
Per
100g mix |
1
portion
(=
1/3 of the prepared cake) |
| Energy |
1823
kJ/425
kcal |
2735
kJ/635
kcal |
| Protein |
8.5
g |
12.8
g |
| Carbohydrates |
67.3
g |
101
g |
| Fat |
12.8
g |
19.2
g |
| Vitamin
B1 |
0.9
mg |
1.4
mg (*100%) |
*
percentage of the RDA (Recommended Daily Allowance)
Ingredients:
Sugar,
flour (wheat), vegetable fat powder, egg powder, orange chips(or
chocolate), modified potato starch, flour (soy), raising agent
(sodium carbonate, sodium diphosphate), flavouring, salt, thickener
(xanthan gum), food acid (citric acid), vitamin B1.
Before
Exercise (training):
Prepare the Carbo Cake one day before exercise (see preparation).
Consume 1/3 of the cake up to 2 or 3 hours before
exercise.
Before
a competition/tournament:
Prepare the Carbo Cake one day before exercise, preferably in the
morning.
Slice the cake after it has cooled. Use the Carbo Cake as an
addition to your regular meals, so consume the cake between lunch
and diner (1/3 cake) and after diner (1/3 cake) the day before
competition. Consume on the competition day 1/3 of the cake up to 2
to 3 hours before exercise. This will ensure a maximum energy store
at the beginning of your competition.
Note:
Is your competition very early in the morning and are you not used
to eating at that time?
Start consuming one portion of the Carbo Cake the day before
between breakfast and lunch, consume the second portion between
lunch and diner and eat the third and last portion after diner.
This means you have to prepare the Carbo Cake early in the morning
or the evening before.
Daily
use:
The delicious cake is also a good product to increase your daily
carbohydrate intake.
As a health snack consume 1/6 of the cake between meals.
1/6 Carbo Cake will provide you about 50g of carbohydrates, this
equals 3 slices of bread!!
Cooking
Instructions:
Put
the content (powder) of the packaging in a bowl.
Add
225-250 ml water to the powder.
Mix
the powder and the water with a fork or spoon until it makes a nice
smooth mixture.
Pour
the dough in a greased mould of 20 cm diameter and let the mixture
(dough) rest for 10 minutes.
In
the mean time preheat the oven at 160° C.
After
10 minutes place plate of the oven in the middle of the
oven.
Bake
the cake in 40-50 minutes at 160° C.
After
40-50 minutes take out the mould with the warm cake and let it
cool.
After
cooling slice the cake in 3 or 6 equal parts.

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